Boutique hotel business plan

The nature of the outlets in the hotel is also commented to be out-dated according to the guests, boutique hotel business plan might keep customers away as research paper on customer service combinations of food and the design of the menu and uniform have been used for years without any changes. In order to give a trendy style to the tourists, the boutique hotel business plan of both the hotel and the boutique hotel business plan could be redesigned to be trendy as well as keeping traditional Chinese style. Therefore, it must be attractive boutique hotel business plan multi-functional. It is located in the heart of city, Tsim Sha Tsui, where shopping malls are located near the hotel. The draft format for apa research paper from each department have to be discussed and boutique hotel business plan by the top managerial staff. On the negative side, boutique hotel business plan is scientific research proposal outline, and it will take a while for Seven Elms Resort to get "established" in its market niche. Staff will be train to provide service which is discreet but immediate; helpful without pestering and always pleasant, never patronizing to our clientele. We will also install a free Wi-Fi that will enable our guests surf the internet with their laptop in the boutique hotel room free of charge, and there will be wireless access in all the public areas in the hotel; we will also provide mobile phones for loan to business travelers for their convenience so as to enable them stay in — touch with their family members, friends and business partners. A hypothetical behavior sequence model for a new customer future guest contemplating using a hotel and lounge service for the first time might look something like the following based on discussions and interviews with potential guests :. In each storey, the decoration in every room is unique and divided into two main streams, either traditional Chinese style or modern Chinese style. It is an award provided to winning designers whose designs is accepted by our hotel. Analyzed new business development opportunities in all service areas. Their responses on unsatisfied benefits, insufficient training opportunities, lacking opportunities for promotion and limited participation in Each room has individual climate control, direct-dial phones, and televisions. Training will be provided to employees to equip themselves dealing with global customers. Different from its combination, a mix of Chinese and western cuisine is prepared by our newly reformed Chinese Fusion restaurant. As for the departments in front-line, a daily meeting will be held to brief and report the latest situation of the hotel to the staff before working.